Brought to you by designer Anya Hindmarch, indulge in a delicious springtime Afternoon Tea that takes a playful twist on a traditional British Afternoon Tea featuring exclusive seasonal cakes and fresh-cut edible flowers.

Designed by the London-based studio Brady Williams, Anya Cafe draws inspiration from the quintessential British cafés of the 1960s and some trademark humour, incorporating the whimsical elements characteristic of Anya Hindmarch's brand.

Served everyday between 11am - 5pm, the menu features traditional sandwiches including smoked salmon with  lemon, dill and cream cheese and an array of decadent desserts including a lemon curd meringue chubby cloud, frosted berry caterpillar tarts and a chocolate and raspberry chubby heart.

Afternoon Tea is served with coffee and tea & infusions or guests can upgrade and enjoy their Afternoon Tea with a glass of Champagne for £55 per person.