The Orchid Tea Room is a vibrant yet calming environment designed to ensure you enjoy our indulgent Afternoon Tea experience. Our expert chefs provide an outstanding presentation of delicate pastries and sumptuous savouries alongside world-class teas and fine Champagne. Originally a home for orchids collected from around the world, this room now showcases these stunning flowers on our walls and bespoke crockery.

Immerse yourself in the enchanting world of our Floral Forest Afternoon Tea, where the beauty of nature meets culinary artistry in a truly magical experience. Inspired by the lush greenery and vibrant blooms of Fairmont Windsor Park’s manicured gardens, our Floral Forest Afternoon Tea transports you to a serene haven of flora and fauna.

Drawing from the bounty of our Walled Garden, where every leaf and petal tells a story of sustainability, our pastry chefs have crafted an array of delightful desserts that capture the whimsical wonders of the forest. Relish the classic combination of strawberries and cream, reimagined with a creative twist. Fresh strawberries, grown in our Walled Garden, are paired with velvety cream in a light, airy pastry, offering a taste of summer’s finest moments.